A post by
HR Mag. Ing. Franz G. Rosner
Research manager
HBLA - Höhere Bundeslehranstalt und Bundesamt für Wein- und Obstbau Klosterneuburg
What criteria are important for sustainable wine production?
What can sustainable wine production look like in practice? In Austria, renowned scientists have worked with the Federal Environment Agency to develop a certification tool that assesses the work of wineries on the basis of nine sustainability categories. Using the "Sustainable Austria" certification as an example, the potential for improvement in wine production will be discussed.
Released on 22/08/2024
Raw materials
Wine, sparkling wine
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